Strawberry coulis

Mmm strawberry coulis… I am salivating!!

Perfect to top frozen cakes, panna cotta, or why not, ice cream :) I especially love it on plain yogurt, such a healthier way to make your yogurt taste better!

Here is the super quick recipe to make it. This amount of ingredients yield 2/3 cups of coulis.


  • 1/2 cup strawberries cut in chunks
  • 2 or 3 tbs sugar (depending on how sweet you want it)
  • 1 tbs lemon juice


Toss all the ingredients in a small saucepan (picture 1). Bring to a boil and cook for 2 minutes (picture 2).

Puree until smooth (picture 3), let cool and serve to add some deliciousness to your desserts :)

Strawberry Coulis

You can conserve the coulis in the fridge for several days.

Serving suggestion: Yogurt no-bake dessert

Strawberry Coulis and Yogurt no-bake Cake

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